Call for Research Projects to improve Nutrition interventions in East Africa

ECF will award up to three grants in 2019 in one or more of the following East African countries: Ethiopia, Kenya, Rwanda, South Sudan, Uganda, Tanzania, Sudan and Somalia.
Each grant will consist of a maximum award of $1,350,000 for an implementation research project of up to three and a half years duration to test an innovation for its ability to enhance the effectiveness, sustainability and scalability of a nutrition intervention.
The three-and-a-half-year time period is flexible but is designed to allow for an expected six-to-eight month start-up phase at minimum, understanding that delays in receiving ethical approval are common, as are other start-up complications.

Dateline for submission: 25 November 2018

Illustration Photo: Integrated rice-aquaculture training in Sierra Leone. (credits: Monica Pasqualino / WorldFish / Flickr Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0))

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