Kosona Chriv

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  • Cambodia, Phnom Penh, Phnom Penh

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Agricultural Mechanization: A key input for sub-Saharan Africa smallholders

Authors: Sims, B. G. ; Kienzle, J. ; Hilmi, M.

Publisher: FAO

This paper is specifically about agricultural mechanisation: the opportunities provided by mechanisation for intensifying production in a sustainable manner, in value addition and agri-food value chain development, as well as the inherent opportunities implied for improved local economies and livelihoods. The establishment of viable business enterprises agro-processors, transport services, and so forth as a result of increased agricultural mechanisation in rural areas, is crucial to creating employment and income opportunities and, thereby, enhancing the demand for farm produce. Mechanisation plays a key role in enabling the growth of commercial agri-food systems and the efficiency of post-harvest handling, processing and marketing operations, and as such can be a major determinant in the availability and accessibility of food, the food prices paid by urban and rural poor, as well as contributing to increased household food security.

Illustration Photo: Cover of Agricultural mechanization: A key input for sub-Saharan Africa smallholders (credit: FAO)
https://adalidda.net/posts/rribASBpX98TkSm4h/agricultural-mechanization-a-key-input-for-sub-saharan