Can You Eat The Fruit Of the Cashew Trees?

Updated Nov 29 



Cashew Fruit Edible! Cashew fruit is the fruit of the cashew tree. The tree produces fruit throughout the year, but cashews only mature during the summer. The fruit is about the size of a plum, and is divided into two halves: cashew apples and raw cashew nuts.  The Fruit cashew can also be eaten fresh, in West Africa, Vietnam, Laos, Campodia... Cashew apples are usually plucked off a tree and eaten on the spot it’s sweet but slightly astringent. Moreover, cashew fruits are used in a variety of ways for example including curries, chutneys, jams, vinegar, liquors, Candy, Syrup, and Juice…, and it’s more popular year by year.


Can You Eat The Fruit Of the Cashew Trees?



The Cashew trees can be up to 20 – 50 feet tall and produce up to 1,000 cashew apples. The Cashew Fruits are the apples of the cashew tree to which the raw cashew nut is attached.

What Cashew Fruit Taste?

what do cashew apples taste like? The cashew fruit has waxy skin and a crisp, watery texture that resembles a bell pepper and the taste is sweet but slightly astringent! The flesh of cashew fruit is fibrous and cottony, sometimes yellow or orange, and its pulp is juicy, sweet, and slightly dry. Almost people choose to chew the fruit for its juice and then spit out the tough, stringy flesh.

The cashew fruit taste is sweet but slightly astringent

The cashew fruit taste is sweet but slightly astringent – Kimmy Farm Vietnam

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