24-epibrassinolide is a new kind of green plant growth regulator, which can promote the growth of vegetables, melons, fruits and other crops, improve the quality, increase the yield, bright color, and thicker leaves.It can also make the leaf picking time of tea earlier, also can make melon and fruit contain more sugar, larger individual, higher yield, more resistant to storage.
Fruit trees: lychee longan orange apple pear grape peach loquat plum apricot strawberry banana,use period: the beginning of the flowering stage of the fruit expansion stage.
Vegetable kind: tomato eggplant wait for solanaceae kind,use period: seedling stage, flowering stage, post-fruiting stage
Melons: watermelon, melon, cantaloupe, cucumber, etc,use period: seedling stage, flowering stage, post-fruiting stage
Root class: carrots and so on,use period:seedling stage fleshy root formation stage
Beans: peas and peas, etc,use period:seedling stage flowering stage pod bearing stage
24-epibrassinolide is suitable for food crops, cash crops, vegetables and fruits, etc., to promote the growth, make fruit expanding agent, increase the yield.
It has the following functions: rooting, promoting growth, raising seedlings, strengthening seedlings, preserving seedlings, turning green leaves of yellow leaf disease, promoting fertilization, preserving flowers and fruits, promoting fruit enlargement and early maturity, reducing diseases and relieving diseases, coordinating nutrient balance, resisting drought and cold, reducing pesticide residues in crops, and enhancing crop stress resistance.The first aid for dead seedlings, rotten roots, standing blight and cataplexy caused by stubble, disease, pesticide damage and freezing injury has a significant effect. The application within 12-24 hours has obvious effect and quick recovery.Suitable for food crops, cash crops, vegetables and fruits, etc. to promote growth and increase yield.
Efficient plant hormones, at very low concentrations, can significantly increase the growth of plant nutrients and promote fertilization.